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Movies: Italy Porn (For Ladies Only)

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Published June 4, 2010 at 8:57 p.m.
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There is a fantasy, spawned by W. Shakespeare, propagated by H. James, embraced by A. Hepburn and the Twins Olsen, that today goes something like this: a sad modern lady, one intimately familiar with the Lean Cuisine family of products, packs white linen pants, slinky black dresses, and several packs of Kleenex. She boards a plane, fed up with her soul-crushing home life. But upon arrival in glimmering Italia— She falls in love with the first man she encounters, and the pair consummate their

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Pairing wine and food at New Orleans restaurants

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Published May 17, 2010 at 3:00 a.m.

Ordering off the wine list isn't always as easy as ordering off the menu. But sommeliers stock their cellars with wines suited to a restaurant's cuisine and can recommend bottlings to match your tastes and budget.  At Le Foret, general manager/partner Danny Milan and restauran ... By Brenda Maitland ...

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Taceaux Loceaux- Taco Trucks | Nighttime is the right time to find street food in New Orleans.

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Published April 26, 2010 at 3:00 a.m.

Some cities have developed robust street-food scenes, with everything from the native dishes of newly arrived immigrants to the drive-by cuisine of big-name chefs available from trucks and carts. In New Orleans, however, street food remains primarily an adjunct to drinking.  Wh ... By Ian McNulty ...

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Le Foret

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Published Oct. 19, 2009 at 3:00 a.m.

Le Foret (129 Camp St., 553-6738; www.leforetneworleans.com) hasopened following more than a year of renovations to a historic CBDbuilding. Chef Jimmy Corwell prepares a menu described as "French NewOrleans cuisine," with entrees including caramelized redfish, tunawrapped in pancetta, roasted la ...

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Copeland's Restaurants Named Newest Partner of the New Orleans Saints 2009-10 Season

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Published Sept. 1, 2009 at 5:39 a.m.

Copeland’s restaurants, the Southern restaurant group known for its innovative cuisine, today announced a partnership with the New Orleans Saints. This initiative brings together two New Orleans icons and promises to provide fans with a fresh new experience at the Superdome throughout the season ... Under the new agreement, Copeland’s will become an official sponsor of the team and receive branding in one of the Superdome’s Club lounges. The lounge, named “Club Copeland’s,” will

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6 New Orleans Wine bars

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Published July 6, 2009 at 3:00 a.m.

Bacchanal600 Poland Ave., 948-9111Hit up the Bywater wine shop's backyard on Sundays, when visitingchefs cook on hot plates and musicians play in the courtyard.Tommy's Wine Bar752 Tchoupitoulas St., 525-4790www.tommysneworleans.comSidecar to Tommy's Cuisine, this soignee CBD spot offers ...

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A Hard Day's Nightshade

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Published June 29, 2009 at 3:00 a.m.

The globetrotting eggplant — whether it's the familiar purple,lavender, striped or white variety — has provided dozens ofcultures a bulbous, vegetarian-friendly meat alternative for centuries.With its roots in Indian and Chinese cuisine from as early as 500 B.C.,its meat-replacing ta ...

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Dramatic Results: Le Meritage | Flavor trumps concept at a new wine-themed restaurant

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Published June 1, 2009 at 3:00 a.m.

WHATLe MeritageWHEREMaison Dupuy Hotel, 1001 Toulouse St., 586-8000; www.lemeritage.comWHENDinner Tue.-Sat.HOW MUCHExpensiveRESERVATIONSRecommendedWHAT WORKSSerious cuisine, gorgeous presentationsWHAT DOESN'TAn unorthodox menu approach proves awkwardCHECK, PLEASEIm ... By Ian McNulty ...

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Five refreshing food Items To Try at Jazz Fest

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caf, crawfish, cuisine, fest, food, jazz

Published April 20, 2009 at 3:00 a.m.

The unlikely combination of crawfish, spinach and zucchini in thebisque served by Jamila's Café in Food Area II provesuniquely rejuvenating.Goi cuon, or traditional Vietnamese spring rolls, from BaMien Vietnamese Cuisine at Heritage Square, bundle boiled shrimp,pork and thin noodles in ...

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